
Pure
Vermont Maple SyrupVermont Maple Syrup produced on our Putnam Family Farm
makes a delicious addition to any meal. Use it on pancakes or waffles. Or try it
on ice cream for a really delicious treat. One of our favorites is peanut butter
maple syrup toast! Maple syrup also enhances any cooked dish - use it anywhere
you would use sugar or honey. We especially like baked beans cooked with maple
syrup.
Vermont Maple Syrup also makes an ideal gift for relatives, friends and business associates.
Grades Available: Grades available are Fancy, A-Medium, A-Dark and Grade B.
This has been a very unusual and very early spring. Sugaring has also been uncharacteristically early and a realtively short season. While our start boiling date was very similar to the past several years, our ending date of March 20th was about 2 and a half weeks earlier than normal. While our overall crop is only 2/3 of a normal crop, we have a good supply of all grades and will be able to meet our sales needs. Flavor is excellent as always.
Order Yes, we have online ordering!
Questions or comments? Click here for information on how to contact us.
The Putnam Family Farm:
Farming in Cambridge, Vermont, since 1854
Making Vermont Maple Syrup since 1863
On the Web since 03-Oct-1996